Gyoza Masashi Miyajima-cho Honten
正嗣 宮島町本店36°34′ N 139°53′ EOther¥
Masashi suits gyoza purists who want thin skins and a vegetable-heavy filling at ¥280 for six, and with no rice or beer and a sell-out close it makes a quick stop.
What to order
- Yaki gyoza
- Sui gyoza
Masashi has made gyoza for about 50 years and serves only two things in its shops, pan-fried and boiled, six to a plate. The skins are thin and the filling is mostly vegetables. The Miyajima-cho shop sits a few doors from Minmin, so you can eat at both on one walk.
Worth knowing
- Go at opening; the shop shuts when it runs out.
Quick answers about Gyoza Masashi Miyajima-cho Hontenよくある質問
How much does Gyoza Masashi Miyajima-cho Honten cost?
Prices at Gyoza Masashi Miyajima-cho Honten start at ¥280 each (2026), about CAD 2.50 or USD 1.80 (October 2026 rates).
When is Gyoza Masashi Miyajima-cho Honten open?
Gyoza Masashi Miyajima-cho Honten is open opens at 11:30 and closes when the gyoza sell out. Closed Tuesdays and Wednesdays and closed tuesday and Wednesday.
What should you order at Gyoza Masashi Miyajima-cho Honten?
At Gyoza Masashi Miyajima-cho Honten, order yaki gyoza, or sui gyoza.
Do you need a reservation at Gyoza Masashi Miyajima-cho Honten?
Gyoza Masashi Miyajima-cho Honten: No bookings; queue and come early.
Within 12 km
Places to eat and drink nearby食
Within 12 km